Flavourful Food
Crafted Cocktails
Live Music

Chef Inspired Restobar in the Heart of Bobcaygeon

No Reservations

Graz Features

Discover bold, fresh flavours in every bite. From tender, slow-roasted prime rib atop creamy garlic mashed potatoes to grilled European sea bass brightened by charred lemon and rock salt, our menu is designed to surprise and satisfy.

  • Plate with burrata cheese, cherry tomatoes, grilled bread, balsamic glaze, and pistachios on wooden table.
  • Grilled fish with lemon, salt, and arugula on a wooden cutting board.
  • Thin crust pizza topped with cheese, arugula, and meat on a wooden board.
  • A bowl of cooked mussels served with lemon wedges and garlic bread on a white dish.
  • A white plate with slices of roasted turkey topped with gravy, mashed potatoes with gravy, a piece of stuffing, and a stuffed half bell pepper, all resting on a wooden table.
  • Gourmet burger with beef patty, cheese, onion rings, lettuce, and sauce on a wooden board.
  • A bowl of penne pasta with shrimp and herbs on a plate.
  • Margherita pizza on a wooden pizza peel with mozzarella, tomato sauce, and fresh basil leaves.
  • Wooden board with flatbread and dip topped with red sauce and rosemary, on a wooden table.

Graz Cocktails

Two frozen drinks in tall glasses; one is white with a pineapple slice and cherry garnish, and the other is red with a strawberry garnish, on a metal mesh table.

Strawberry daiquiris, creamy Piña Coladas, our signature cinnamon martini and more. Each cocktail is crafted with premium spirits and mixers, crowned with a garnish that elevates every sip.

Martini glass with an orange cocktail garnished with a cinnamon stick, placed on a wooden table.
A cocktail with ice and an orange twist in a glass on a wooden surface.

Weekly Features

  • Wine Wednesday promotion with a wine bottle illustration and half-price offer on a maroon background.

    Wine Wednesday

    Half-priced and reduced wine features. All day.

  • Illustration of a cow with text "STEAK NIGHT" and "FRIDAYS FROM 5 PM" on a dark blue background.

    Steak Night Friday

    NY Striploin, dry aged in-house, grilled to your liking, served with garlic mashed potatoes, seasonal vegetables and Chef’s choice of sauce,

  • Prime Rib Saturday

    8 oz Prime Rib, marinated and slow roasted in house, served with garlic mashed potatoes, Yorkshire pudding, seasonal vegetables, gravy.

  • Abstract wood texture background with the text 'Smoking Sundays From 3PM' and a grill icon.

    Smoking Sundays

    Depending on the weekend Smoked Prime Rib comes or Brisket come off the smoker at 3pm. Served with grilled corn, coleslaw and mango salsa.

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  • A Caesar cocktail garnished with lime, celery, and olives against a red background with the words 'Caesar Sunday.'

    Caesar Sunday

    $8 caesars. All day long.

Reviews

  • "Graz was amazing. Great people and a great atmosphere. I came here starving and came out happy! I had the prime rib and it was one of the best I've ever had. Cocktails are to die for. And they do live music on weekends!"

    ★★★★★
    Khristel Stecher

  • "Great ambiance and very courteous staff. The food choices are excellent and very tasty. Prices are very generous and affordable, I am definitely coming back for more!"

    ★★★★★
    Angelo Garcia

  • "Fantastic food. Excellent service, very friendly staff who couldn't be more helpful. Looked after us all very well. Highly recommended."

    ★★★★★
    Edward Rugg

  • "We went to Graz for my husband’s birthday dinner and had a wonderful experience. The place was buzzing with people on a Friday evening. The house burger was perfect! Highly recommend this place to anyone visiting Bobcaygeon."

    ★★★★★
    Vratika Agrawal

Visit Us

38 Bolton St, Bobcaygeon
ON K0M 1A0, Canada

 

Mon: Tues-Thurs: Fri-Sat: Sunday:

Kitchen Hours

Phone
(705) 738-6343

12 - 8 12 - 7 12 - 8 12 - 7

Bold flavours. Great moments.

Experience Graz.